The year begins with good news. The number of people in Italy making an ethical choice to respect animals is still increasing. For who, like us, chooses to take the field to provide information, criticism and denigration are on the agenda, however data such as these show that the constant and painstaking work, porta a fornire
If there is a hurry and the legumes have not been soaked previously, it is possible to solve the problem. Put the legumes in a saucepan and cover them slightly with l’ water, turn on the medium-high heat and let them simmer for a few minutes until the classics are formed ” wrinkles” dell’ soaking. Poi scolare i legumi
It ended today in Muggia (TS) the collection of food for animals in the earthquake-stricken countries in Croatia. MujaVeg – in collaboration with the Koper kennel- is pleased to inform that in the Municipality of Muggia alone about 220kg of food has been collected, totally intended for the animals that are still experiencing the terrible
MujaVeg volunteers, in collaboration with the Koper kennel, they are collecting food for the furry ones of the earthquake-stricken countries in Croatia. The collection point will be held on FRIDAY 15 JANUARY from hours 13,30 at 16,00 at the Caliterna car park (via Cesare Battisti - MUGGIA - TS). Once the food donations are collected,
The chickpea porridge looks very similar to an omelette, which is why the dough is used in combination with, for example, asparagus, vegetables of your choice or with your favorite spices . Ingredients (per 4 portions) 675 ml of water at room temperature 215 gr. This 7 gr. Sale 40 ml olio EVO Cottura: or knead game: